COMMUNITY SURVEY FORMAT
Date:
1.
IDENTIFICATION DATA:
Area: - Rural /Urban
Name of the area:
Street:
Door No:
Name of Head of the family:
2.
FAMILY IDENTIFICATION:
a) Total numbers of members
in the families:
b) Type of family: Nuclear /Joint/extended/single
parent/other
c) Religion:
Hindu/Muslim/Christian/others
d) Specify the sub-cast:
e) Mother tongue:
f)
Family status: poor/middle/upper middle/upper class
g) Total family income per
month/per year
3.
STATEMENT OF EXPENDITURE IN THE FAMILY:
ITEMS
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AMOUNT
OF SPENT (approx.)
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EXPENDITURE IN %
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Food
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Clothing
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Housing rent
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Health concerns
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Children education
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Recreation
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Smoking/alcohol
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Savings
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Debt
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Others
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Total
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4. FAMILY CHARACTERISTICS :
Sr. No
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Name of family members
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Relation with head of family
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Sex
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Birth year/ age
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Education-al status
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Occupation/
Income
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Marital status
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Health status
|
Remarks
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1
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2
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3
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4
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5
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6
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7
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8
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9
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10
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5.
REPRODUCTIVE HISTORY:-
No.
of eligible couple:
Family
planning adopted: yes/no. If yes
specify:_____________________
Presence of pregnant women: yes/no If yes specify:--
a)
Gravid:
b) Para:
c) Has been registered:
d) Is she getting iron and
folic acid drugs:
e) Has been vaccinated with
TT:
6.
HEALTH HISTORY:
a) Are there any children below 5 years, who have not
received immunization?
S.NO
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NAME
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AGE
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SEX
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VACCINES
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BCG
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OPV
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DPT
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HEPATITIS-B
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MEASLES
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VITAMIN-A
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1ST
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2ND
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3RD
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1ST
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2ND
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3RD
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1ST
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2ND
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3RD
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1ST
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2ND
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3RD
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b) Is there any fever cases? If yes,
S.NO
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NAME
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AGE
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SYMPTOMS
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TREATMENT
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REMARKS
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c) Does anyone have cough for more than 1
week?
S.NO
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NAME
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AGE
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SYMPTOMS
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TREATMENT
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REMARKS
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d) Does anyone have any skin diseases (e.g. patches.
itching, rashes)
S.NO
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NAME
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AGE
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SYMPTOMS
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TREATMENT
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REMARKS
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e) Does anyone have any other illness like congenital
/hereditary or genetic/communicable/non communicable diseases: yes/no if yes
specify:__________
S.NO
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NAME
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AGE
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SYMPTOMS
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TREATMENT
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REMARKS
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7.
VITAL STATISTICS IN THE
FAMILY (WITH IN ONE YEAR):
a) Birth:
b) Death:
c) Marriage:
8.
DIET HISTORY:
A)
Diet pattern:
Hygienic practices in
cooking followed: yes/no
Food category: Vegetarian
/Non vegetarian/Ova vegetarian
Cooking practices:--fresh
preparation/storing
-
Availability of food items:-
fresh/stored or preserved
Cooking by: Coal/ Wood/ Cow dung/ Kerosene oil stove/LPG
Gas
B)
Nutritional status:
Name
|
Weight (kg)
|
Height (cm)
|
Body built
|
BMI (Normal 19-25)
|
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Thin
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Moderate
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Well
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Obese
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Below normal
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Normal
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Above normal
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Nutritional deficiency: yes/no. if yes specify: Anaemic/Goitre/Night Blindness/ Scurvy/Rickets/PEM/Others
S.NO
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NAME
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AGE
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SYMPTOMS
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TREATMENT
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REMARKS
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9.
HOUSING CONDITION:
Type of house: kuttcha/pucca/semipucca
Number of living room:
Living room space: Adequate/Inadequate
Kitchen condition: separate/corner of the
house/verandas
Occupancy: Tenant/Owner/Monthly rent
Ventilation: adequate/inadequate/no
ventilation
Sources of lighting: electricity/kerosene/others
(specify)_____________
Water supply: tap water/ dug well/ bore
well/lake/pond/river
Disposal of waste: open
dumping/incineration/manual pits/others
Sullage water disposal: open drainage/closed
drainage/soakage pit/kitchen garden
Refusal disposal: indiscriminate
throwing/composting/burning/municipality collection
Excreta disposal: open air
defecation/separate latrine/shared latrine/ public toilet
Presence of: Mosquitos/House flies/insects
Accident place environment: Sharp stone/Slippery
floor/Open drainage/others
10.
TRANSPORT AND
COMMUNICATION
a)
Transport:
Own/Private/Government/Other
b)
Communication:
telephone/TV/radio/newspaper/post/websites
11. HEALTH CARE FACILITY: PHC/SC/CHC/Private/Govt
Aided
12.
EDUCATIONAL FACILITY:Balwadi/Schools/Colleges/Universities
13.
PRESENCE OF ORGANIZATION: GOVT ORGANIZATIONS/ NON
GOVT. ORGANISATION (NGOS)
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